Ray's' Jello Cake
Ray's' Jello Cake

Hello everybody, it is Brad, welcome to our recipe page. Today, we’re going to make a special dish, ray's' jello cake. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Ray's' Jello Cake is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Ray's' Jello Cake is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ray's' jello cake using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Ray's' Jello Cake:
  1. Get 12 Graham crackers
  2. Make ready 2 box strawberry jello
  3. Make ready 1 box large) banana instant pudding
  4. Get 1 tbsp strawberry extract
  5. Prepare 1 can whip cream for decoration
  6. Make ready 1 can crushed drained pineapple
  7. Make ready 1 chocolate sprinkles
  8. Make ready 1/2 each bag marshmallows
  9. Make ready 1 tub large tub of coolwhip
Instructions to make Ray's' Jello Cake:
  1. A 9x13 dish is used for this recipe. Start by making your jello as directed let set in fridge at least 2 hrs. You don't want it set just firmed up a bit to pour over crackers.
  2. Make pudding as directed set in fridge to thicken at least 10minutes. Now add in coolwhip, extract & marshmallows & drained pineapple. Mix well set in fridge.save about 1-2 Cups of cool whip for top
  3. Now layer your crackers to bottom dish evenly. Top with jello that's runny but firm. Set in fridge to set at least 3-4hrs.
  4. Once your jello is set top your cake with pudding mixture.then top with last of coolwhip, Decorate with whipping as you like I crushed additional crackers for top.

So that is going to wrap it up with this special food ray's' jello cake recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!