sunshine's light milk chocolate pudding
sunshine's light milk chocolate pudding

Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a special dish, sunshine's light milk chocolate pudding. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

sunshine's light milk chocolate pudding is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. sunshine's light milk chocolate pudding is something that I’ve loved my whole life. They’re fine and they look wonderful.

Semolina or rice pudding with apple and chocolate. Almond milk chocolate pudding is just as creamy and delicious as traditional chocolate pudding without using cream or milk! Pudding Without Milk Recipes on Yummly

To begin with this recipe, we have to first prepare a few ingredients. You can cook sunshine's light milk chocolate pudding using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make sunshine's light milk chocolate pudding:
  1. Prepare 1/2 cup sugar
  2. Prepare 2 tbsp cornstarch
  3. Make ready 1/4 cup semisweet chocolate chips
  4. Get 2 cup 2% low-fat milk
  5. Take 1 large egg beaten
  6. Prepare 1 tsp vanilla extract

Sugar, cocoa, milk and a couple other ingredients you most likely have hanging around. When I was making this I really wanted to jazz it up. When you go to a more watery consistency milk, like skim or a nut milk your. This is a more sophisticated chocolate pudding than the one you might have made yourself as a kid.

Steps to make sunshine's light milk chocolate pudding:
  1. mix the sugar and corstarch together into a deep pot, add the milk, stirring with a whisk until well blended.
  2. stir in the chocolate, bring to a boil over medium heat, cook for 6 minutes and mixtrue is a little thick. stirring constantly.
  3. in a lg medium bowl, place egg and beat well, stir constantly with the whisk gradually add the pudding to the egg, keep stirring fast so egg dont cook into the puddin, this is a fast mix with the wisk, pour pudding back into the same pot, stir for a minute, until its thick and bubbly,remove from heat, add vanilla, stir well.
  4. spoon pudding into desert cups, cover the cups with plastic wrap, let cool in room temperature
  5. this makes 4 1/2 cups ….

Sure, there is a bit more work involved than shaking chocolate gelatin powder into a bowl of milk, but not that much more work and the taste improvement is worth every extra second of stirring. Although store-bought chocolate puddings are actually pretty decent in terms of flavor and quality, I absolutely love to make my own chocolate pudding at home. It's one of the easiest and quickest desserts you can make, and it's heavenly eaten on its own or as a component in other desserts. Creamy and light coconut milk pudding. For coconut milk pudding bites: lay plastic wrapper in the bottom of a rectangle container and then pour the mixture in.

So that is going to wrap it up for this exceptional food sunshine's light milk chocolate pudding recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!