Sunday breakfast omelet with ham and cheese and chives
Sunday breakfast omelet with ham and cheese and chives

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, sunday breakfast omelet with ham and cheese and chives. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sunday breakfast omelet with ham and cheese and chives is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. Sunday breakfast omelet with ham and cheese and chives is something that I’ve loved my entire life. They are nice and they look wonderful.

Heat oil in a skillet over medium heat. The ham and cheese omelet is a classic breakfast that only takes a few minutes to prepare. Ham and eggs are packed with protein and will help you get an energetic start to your day.

To get started with this recipe, we must prepare a few components. You can have sunday breakfast omelet with ham and cheese and chives using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sunday breakfast omelet with ham and cheese and chives:
  1. Make ready 3 Eggs
  2. Prepare 1/4 cup diced ham
  3. Get sprinkle of your favorite cheese
  4. Take to taste freshly ground black pepper
  5. Get to taste chives

Stir in ham, onion, both cheeses, mushrooms and cooked broccoli and cheese sauce. Ham and Swiss Biscuit Breakfast Casserole. Cheesy Ham and Egg Bubble-Up Bake. This easy and simple cheese and ham omelette is tasty and delicious and perfect for Sunday breakfast or lunch - quick and perfect for the family.

Steps to make Sunday breakfast omelet with ham and cheese and chives:
  1. Whisk eggs with fresh ground pepper
  2. Cook until liquid is absorbed. Add ham, fold over and add cheese. Let set for 3 minutes
  3. Garnish with chives and enjoy

Beat the egg yolks together with the cheese and season with salt and pepper. Whisk the egg whites until just stiff and gently fold into the egg yolk. Stir the ham and cheese together in another small bowl. Heat a Japanese rectangular omelet pan over medium heat until hot. Brush with little bit of oil.

So that’s going to wrap it up for this special food sunday breakfast omelet with ham and cheese and chives recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!