Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, my cucumber caprese salad. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
My Cucumber Caprese Salad is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. My Cucumber Caprese Salad is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have my cucumber caprese salad using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make My Cucumber Caprese Salad:
- Take 2 tbsp olive oil
- Get 1 tbsp balsamic vinegar
- Make ready 1 tbsp dried oregano
- Prepare 1 tbsp dried basil
- Get Dash salt
- Prepare Dash pepper
- Make ready 1 cucumber peeled, seeds scraped with fork, sliced thin & diced
- Take 8 oz fresh motzerella or 4 motzerella cheese sticks
- Prepare 1/2 white onion, diced
Instructions to make My Cucumber Caprese Salad:
- In a small bowl mix together olive oil, balsamic vinegar, dried oregano, dried basil and a dash of salt and pepper; set aside.
- Peel washed cucumber, scrap the seeds with spoon and slice thin and dice. Add to a medium sized bowl.
- Quarter washed cherry tomatoes. Add to the bowl with the cucumbers.
- Thinly slice and dice your white onion (of you do not like onion, feel free to omit from the recipe). Add to bowl with cucumbers and tomatoes
- Slice mozzarella into bite sized pieces (or use pearl sized mozzarella balls) or 4 motzerella cheese sticks cut into bite sized pieces (Let's keep it simple.) Add to bowl with cucumbers, tomatoes and red onion.
- Pour marinade over vegetables and cheese; mix well.
- Allow to sit for 10 minutes before serving.
So that’s going to wrap this up with this exceptional food my cucumber caprese salad recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!