Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, cheesy cauliflower purée. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Cheesy Cauliflower Purée is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Cheesy Cauliflower Purée is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesy cauliflower purée using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Cheesy Cauliflower Purée:
- Prepare 1 bunch Cauliflower
- Take 1/4 cup Milk
- Make ready 4 oz Cheddar cheese
- Take 1 Salt and pepper
Instructions to make Cheesy Cauliflower Purée:
- Cut cauliflower heads off stalk
- Boil in water until tender
- Throw in blender with milk, blend until smooth
- Put back in pot, add cheese, s&p to taste
- Heat on medium low and stir until cheese is melted
So that is going to wrap this up with this special food cheesy cauliflower purée recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
