Hey everyone, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, egyptian salad with mashed potato π₯. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Egyptian Salad with mashed potato π₯ is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Egyptian Salad with mashed potato π₯ is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook egyptian salad with mashed potato π₯ using 20 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Egyptian Salad with mashed potato π₯:
- Get 1/2 cup Chick peas
- Prepare 1 big cup cucumber π₯
- Take 1 big tomato π
- Prepare I lettuce π₯¬
- Make ready 1 white onion π§
- Take 1/4 cup olive oil
- Prepare 1 cup Grilled bread
- Prepare 1/4 cup mushroom π
- Take 1/2 cup sweet corn
- Take 1 small pack of potato chip strips
- Prepare Ranch dressing
- Make ready 1 tbsp olive oil
- Take to taste Salt and pepper
- Prepare 1/2 cup small sliced carrots π₯
- Get For mashed potato
- Take 4 large potato
- Prepare Butter π§
- Make ready Cream cheese
- Get 1 small can of evap milk
- Prepare to taste Salt and pepper
Instructions to make Egyptian Salad with mashed potato π₯:
- Cut them into small pieces. Mix all the ingredients, put the olive oil and salt and pepper to taste and put the ranch dressing
- For mashed potato: peel the potato π₯ and boil it until it is soft and easy to mashed it into a fine paste. Mix the milk butter, cheese and salt and pepper to taste.
So that’s going to wrap this up for this exceptional food egyptian salad with mashed potato π₯ recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!