Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, chocolate pudding. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Enjoy chocolate pudding the way it is supposed to be made, from scratch, with basic pudding ingredients of cocoa powder, sugar, milk, egg, and chocolate chips. If you like puddings and chocolate this creamy chocolate pudding is calling for you. It is the best of all puddings ever.
Chocolate Pudding is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Chocolate Pudding is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook chocolate pudding using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate Pudding:
- Prepare 2 cups whole milk
- Make ready 50 grams dark chocolate,finely chopped
- Prepare 1 tablespoon rice flour
- Take 1/2 cup sugar
- Prepare 2 tablespoons cocoa powder
- Prepare 2 tablespoons cornstarch
- Make ready 1 teaspoon vanilla extract
- Get 1/4 salt
- Make ready 3 tablespoons heavy cream
- Prepare 3/4 cup whipped cream for garnishing
- Make ready as required Chocolate shavings for garnishing
Once the pudding has thickened, you'll want to work quickly and add your chocolate, butter. Chocolate pudding is a creamy, decadent dessert that all ages will enjoy! Cook the pudding first by simmering milk, sugar, and cocoa powder on the stovetop. Bake a satisfying chocolate pudding and serve as a family-friendly dessert or showstopping dinner party treat.
Instructions to make Chocolate Pudding:
- Combine sugar,cocoa powder,cornstarch,salt and rice flour in a medium saucepan.Gradually add milk and stir until well combined.Place over medium heat.
- Cook stirring constantly,until pudding is bubbling and thickens.
- Stir in the chopped chocolate and heavy cream.
- After the chocolate melted,turn off the heat.
- Now add in vanilla extract and whisk until well blended.
- Pour the pudding into 4 small bowls.
- Let cool at room temperature and then refrigerate for overnight.
- Garnish with some chocolate shavings and top up with some whipped cream.
- Serve chilled.
Try a self-saucing pud or an easy microwave one. Chocolate pudding can be the basis for countless easy dessert recipes. This easy chocolate pudding recipe is dark and sinful with a molten chocolate middle. These decadent chocolate puddings can be made with just a few ingredients and the recipe allows you to. But chocolate pudding is none of these things.
So that’s going to wrap it up with this exceptional food chocolate pudding recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
