Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, enchilada stuffed peppers. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Enchilada Stuffed Peppers is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Enchilada Stuffed Peppers is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have enchilada stuffed peppers using 6 ingredients and 13 steps. Here is how you can achieve that.
The ingredients needed to make Enchilada Stuffed Peppers:
- Prepare ground beef
- Get small onion, diced
- Take Shredded carrot
- Get Baby spinach
- Take enchilada sauce
- Take shredded cheese
Instructions to make Enchilada Stuffed Peppers:
- Preheat oven 350
- In large skillet, cook beef with onions
- Add carrots and cook til soft
- Add spinach and sauce
- Cut peppers in half lengthwise. Remove stem, seeds and membranes
- Spoon a little beef filling into bottom of an 8x8 baking pan
- Place peppers in baking dish
- Spoon filing into each pepper
- If any filling remains, pour over top
- Cover with foil and bake 45 minutes or until peppers are soft
- Remove foil, add cheese and return to oven
- Cook until cheese is melted
- Serve with Mexican rice and beans
So that is going to wrap this up with this exceptional food enchilada stuffed peppers recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
