Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, cheese sauce over cauliflower. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Cheese Sauce over Cauliflower is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Cheese Sauce over Cauliflower is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook cheese sauce over cauliflower using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Cheese Sauce over Cauliflower:
- Get 1 large head cauliflower
- Make ready 1 1/2 tsp salt
- Take 3 tbsp butter
- Take 3 tbsp all-purpose flour
- Get 1/2 tsp dried thyme
- Make ready 1 1/2 cup milk
- Prepare 1 1/2 cup (6oz.) shredded cheddar cheese
- Get 1 paprika
- Take 1 fresh parsley
Instructions to make Cheese Sauce over Cauliflower:
- In a large sausepan, bring 1" of water, cauliflower & salt to a boil. Reduce heat and cook 5-15 minutes. Or until cauliflower is crisp- tender.
- Meanwhile in a small sausepan melt butter. ; stir in flour & thyme until blended. Gradually add milk.Bring to a boil. Cook and stir 2 min.or until thickened. Reduce heat; add cheese . Stirring until melted.
- Drain and pat cauliflower dry. Place on serving plate. Top with cheese sause.Sprinkle with parsley & paprika. Cut into wedges.
So that’s going to wrap it up for this special food cheese sauce over cauliflower recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
