Hello everybody, it’s Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, spanish pasta salad. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Most pasta salad is a crime against good taste, but not this one. Crispy chorizo, sautΓ©ed garlic, roasted piquillo Chorizo, garlic, and roasted piquillo peppers make a pasta salad you'll actually want to eat. This video demonstrates a classic combination of flavors that come across as genuine Greek, Spanish and Italian flavors.
Spanish pasta salad is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Spanish pasta salad is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have spanish pasta salad using 3 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Spanish pasta salad:
- Get Pasta penne/twist (you chose how much.)
- Make ready 1/5 tablespoons mayonnaise
- Make ready 3 cooked eggs
Drain pasta through a sieve and rinse under cool water: transfer to a bowl. Toast almonds in a small nonstick. Pasta salads are both economical and delicious. They can often be served hot or cold.
Instructions to make Spanish pasta salad:
- Pour 500ml water in the cook pot or how much you want.
- Put the pasta in and let it cook for 7min or until al dente.
- Drain the pasta and put it in a bowl.
- Cook 3 eggs.
- Peel the eggs and chop them.
- Put eggs in the bowl with pasta.
- Take 1 to 5 tablespoons mayonnaise and mix it togheter.
- Put it in your freezer for cooling for 5min
Pasta salad is both delicious and economical. It can be created using one or more types of pasta. Be the first to review this recipe. This is a healthy pasta salad with a kick. It's a very pretty presentation with the multi-colored pasta and all the veggies.
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