Summer Garden Salad with Balsamic Citrus Dressing
Summer Garden Salad with Balsamic Citrus Dressing

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, summer garden salad with balsamic citrus dressing. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Summer Garden Salad with Balsamic Citrus Dressing is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Summer Garden Salad with Balsamic Citrus Dressing is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook summer garden salad with balsamic citrus dressing using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Summer Garden Salad with Balsamic Citrus Dressing:
  1. Take 4 cups fresh spinach
  2. Get 1 large tomato
  3. Get 1 cucumber
  4. Get 1 red bell pepper
  5. Get 1/2 of a red onion
  6. Prepare Dressing:
  7. Get 2 tbsp extra virgin olive oil
  8. Prepare 1 tsp balsamic vinegar
  9. Prepare 1/2 of a lime
  10. Take Salt (to taste)
Instructions to make Summer Garden Salad with Balsamic Citrus Dressing:
  1. Chop up the fresh spinach. Dice the tomato, cucumber, and bell pepper. Thinly slice the red onion. Combine in a bowl.
  2. Prepare the dressing by combining the olive oil, balsamic vinegar, and freshly squeezed lime juice. Whisk together until thick.
  3. Add dressing to salad with a pinch of salt and toss to combine. Transfer to serving bowl and enjoy.

So that is going to wrap it up with this exceptional food summer garden salad with balsamic citrus dressing recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!