Samosa and spring rolls 😍😍😍
Samosa and spring rolls 😍😍😍

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, samosa and spring rolls 😍😍😍. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Samosa and spring rolls 😍😍😍 is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Samosa and spring rolls 😍😍😍 is something which I have loved my whole life. They are fine and they look wonderful.

The great thing about homemade samosa wrappers is that they can also be used as spring or egg roll wrappers and because they're homemade, you're able to control and carefully select the best quality of ingredients that go into the preparation. I hope you find this tutorial practical and helpful. A Special Ramadan Recipe of Homemade Samosa and Spring Roll Patti at Home by Kitchen With Amna with Complete Method.

To get started with this particular recipe, we must prepare a few components. You can cook samosa and spring rolls 😍😍😍 using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Samosa and spring rolls 😍😍😍:
  1. Take Flour -1mudu (for making the wrap)
  2. Get Egg -1
  3. Get Pinch salt
  4. Prepare Carrot (grated)
  5. Take Cabbage (thinly sliced)
  6. Take Green pepper (shredded)
  7. Get Red pepper (shredded)
  8. Take Onions (chopped)
  9. Take Curry powder (as desired)
  10. Make ready Seasoning (to taste)
  11. Prepare Meat (minced)

You can stuff this with any filling as you Thank u sooo much. And best wishes for ur page. Homemade Samosas & Spring Rolls filled with a choice of Meat, Chicken, Veg or a combination of these fillings. A samosa is a fried or baked dish with a savoury filling, such as spiced potatoes, onions, peas, lentils, macaroni, noodles, cheese, minced lamb or minced beef.

Steps to make Samosa and spring rolls 😍😍😍:
  1. For batter (wrap making) Seive a mudu of flour into a bowl and dissolve with water, add an egg and a pinch of salt,mix until a smooth lump free paste is formed. Heat up a non stick frying pan, using a kitchen brush, deep into the batter, swirl in a circular motion to form a round shape. Flip the other side to fry. Repeat same process to make as many wrap as you want…. Note: Do not add oil to the frying pan.
  2. For filling, add all the veggies to a saucepan, add curry powder, salt, and seasoning cubes, stir together and steam for 5mins.
  3. Boil your meat with seasoning and mince it.
  4. Divide the filling into two and add the minced meat to one portion (this is for the samosa)……Note: samosa has meat in it's filling, spring rolls do not have meat.
  5. Lay half of the wraps on a flat surface, rub some batter mixture on it add your filling and roll (for spring roll)
  6. Lay the other half of the wraps, add the filling with meat to it and fold into a triangular shape (for samosa)
  7. When all wraps are done, fry in deep hot vegetable oil until golden brown.
  8. Your sumptuous samosas and spring rolls are ready 😀😀😀

Pine nuts can also be added. Its size and consistency may vary, but typically it is di. I know that spring rolls are something a lot of people would like to make themselves at home and not rely on small chops at parties or buying them frozen, so off to google I went, which led to watching Time to make spring rolls and samosas. If you end up with leftover wraps, don't throw them away. ANKO - The best Spring Roll and Samosa Pastry Sheet Machine manufacturer.

So that’s going to wrap this up with this exceptional food samosa and spring rolls 😍😍😍 recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!