Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, grandma's cole slaw. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Grandma's Cole Slaw is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Grandma's Cole Slaw is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have grandma's cole slaw using 7 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Grandma's Cole Slaw:
- Make ready 2 head cabbage
- Make ready 1/2 cup vinegar
- Make ready 1/2 cup sugar
- Get 2 1/2 tbsp mayonnaise
- Prepare 1 chopped red pepper
- Prepare grated onion
- Get 1 green olives (garnish)
Steps to make Grandma's Cole Slaw:
- Cut cabbage into quarters.
- Take the quartered cabbage and shred it using a grater.
- Put shredded cabbage into a mixing bowl with chopped pepper.
- In a measuring cup, add 1/4 cup of vinegar and 1/4 cup of sugar. Mix together well then taste it.
- Pour vinegar and sugar mixture onto cabbage. Mix together. Repeat step 4.
- Grate some onion to taste.
- Mix in 2 1/2 tablespoons of mayonnaise with the cabbage.
- (Optional) Add black pepper to taste and halved green olives for garnish.
- Let refrigerate over night.
So that is going to wrap this up for this exceptional food grandma's cole slaw recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
