Zinger Poke Cake
Zinger Poke Cake

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, zinger poke cake. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Zinger Poke Cake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Zinger Poke Cake is something which I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have zinger poke cake using 7 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Zinger Poke Cake:
  1. Take 2 boxes your favorite white or yellow cake mix
  2. Prepare Ingredients needed for the mix; eggs, oil, & water
  3. Make ready 2 small packages raspberry jell-o
  4. Make ready Raspberry jam
  5. Prepare Large tub of whipped topping
  6. Prepare 1 package coconut flakes
  7. Prepare Fresh raspberries(optional)
Instructions to make Zinger Poke Cake:
  1. Make cake according to package direction
  2. Let cool for an hour
  3. Make the jell-o according to package instructions
  4. Use a fork & poke multiple holes into the cake - then pour jell-o over the cake evenly
  5. Cover the cake & let it set in the fridge overnight or at least for 4-6 hours
  6. Spread raspberry jam over the cake & frost it with the cool whip
  7. Sprinkle over the coconut flakes & top it all off with fresh raspberries
  8. Enjoy πŸ’—

So that is going to wrap this up with this exceptional food zinger poke cake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!