Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, thai coleslaw. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Thai Coleslaw is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Thai Coleslaw is something which I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook thai coleslaw using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Thai Coleslaw:
- Get Slaw
- Get 4 cup Napa Cabbage (Chopped)
- Get 1 1/2 cup Carrots (Shredded)
- Prepare 1 cup Cilantro (Chopped)
- Take 2 cup Bean Sprouts
- Get 1/2 cup Peanuts (Chopped)
- Make ready Coleslaw Sauce Mixture
- Make ready 1/2 cup Sweet Chili Sauce
- Prepare 1/4 cup Rice Vinegar
- Take 1/4 cup Coconut Milk
- Get 2 clove Garlic (Minced)
- Take 3 tbsp Brown Sugar
- Get 1 tbsp Creamy PeanutButter
- Prepare 1 tsp Ginger (Fresh & Grated)
- Take 1 Lime (Juiced)
- Prepare 1/2 tbsp Soy Sauce
Instructions to make Thai Coleslaw:
- In a mixing bowl mix together all the Coleslaw Sauce ingredients
- In a large mixing bowl mix together the cabbage, carrots, cilantro and peanuts
- Add desired amount of sauce into the slaw. Make sure that you don't just dump all the sauce or else it'll be very soggy
- Refrigerated until cold, in our house we like to use this recipe on top of Turkey burgers
So that is going to wrap it up for this exceptional food thai coleslaw recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
