Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, paleo cole slaw. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Paleo Cole Slaw is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Paleo Cole Slaw is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook paleo cole slaw using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Paleo Cole Slaw:
- Get Slaw
- Get 1 head small red cabbage
- Take 1 cup Brussels sprouts, thinly sliced
- Take 3/4 cup shredded carrots
- Prepare 10 green onions, sliced
- Get 1/2 cup slivered almonds, toasted
- Prepare Sauce
- Take 1/4 cup sesame oil
- Prepare 1/4 cup liquid amino
- Get 1/4 cup + 1 tbsp apple cider vinegar
- Get 1 tsp honey
- Get 1 tbsp hot red chili oil
- Take 2 tbsp sesame seeds
- Get 1 pepper to taste
Instructions to make Paleo Cole Slaw:
- Slice or shred vegetables with a knife or in a food processor
- Toast almonds over medium heat for 3-5 minutes and allow to cool. Then add them to the veggies.
- Combine sauce ingredients. Order does not matter.
- Pour sauce over vegetables and toss until coated well.
- Allow slaw to set up for at least one hour in the refrigerator before serving. Longer is better.
So that is going to wrap it up with this exceptional food paleo cole slaw recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
