Coleslaw
Coleslaw

Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, coleslaw. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Coleslaw is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Coleslaw is something that I have loved my entire life. They are fine and they look fantastic.

As in, the classic, with green cabbage, shredded carrots, and creamy If you're looking for a solid, dependable coleslaw that promises to play nice with all the burgers and. The word "coleslaw" comes from the Dutch word, "koolsla," "kool" meaning cabbage and "sla" meaning lettuce or salad. The word entered our English language from the Dutch in.

To begin with this recipe, we must first prepare a few ingredients. You can cook coleslaw using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Coleslaw:
  1. Make ready 1 small white cabbage, shredded
  2. Take 2 medium carrots, peeled and grated
  3. Prepare 1/4 onion, grated
  4. Take 1/2 apple, grated
  5. Prepare 1/2 cup mayonnaise
  6. Take 1/4 cup sour cream
  7. Get 1 tbsp cider vinegar
  8. Get 1 tsp ground black pepper
  9. Make ready 1/2 tsp celery salt
  10. Take 1/2 cup salted peanuts

Coleslaw is easy to make in advance. The vegetables can be shredded a day or two in advance and kept in a resealable bag in the refrigerator. An easy coleslaw recipe that's a perfect side dish for summer parties, potlucks and barbecues. My recipe is light, flavorful and has far less sugar than you'll find in store-bought versions or from KFC.

Instructions to make Coleslaw:
  1. Put the vegetables and apple in a large bowl.
  2. Mix the remaining ingredients, except the peanuts, until smooth. Stir through the vegetables.
  3. Top with peanuts to serve.

Make it creamy or light to enjoy with your barbecue. Homemade coleslaw makes the perfect accompaniment to a picnic feast, delicious served A simple homemade coleslaw of traditional carrots, onion, celery and both white and red cabbage with light. Coleslaw is a summer staple, perfect at barbecues or atop a pile of pulled pork. But our easy coleslaw recipes are brilliant all year round from Tom Kerridge's hardcore coleslaw to the Hairy Bikers' light. Type of cabbage for Coleslaw - green cabbage is the classic.

So that’s going to wrap this up with this exceptional food coleslaw recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!