Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, peanut butter cookies. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Peanut Butter Cookies is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Peanut Butter Cookies is something that I have loved my whole life. They are fine and they look fantastic.
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To begin with this recipe, we must prepare a few components. You can have peanut butter cookies using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peanut Butter Cookies:
- Get 1 cup sugar
- Prepare 1 cup peanut butter
- Take 1 egg
- Prepare 1 tsp vanilla
Pressing a hash mark into each cookie ensures this dense dough will flatten out and bake evenly. While using this kitchen-tested recipe ensures your peanut butter cookies will turn out perfectly. In a large bowl, mix all ingredients. Scoop level tablespoonfuls and roll into balls.
Steps to make Peanut Butter Cookies:
- Preheat oven to 350
- Combine all ingredients until well mixed. Dough will thick and it is often easier to mix with your hands than a spoon
- Roll into balls, then flatten to disks roughly 3 inches in diameter. Cookies don't spread much during baking
- Bake for 8 to 10 minutes
How to Store and Freeze Peanut Butter Cookies. To freeze before baking, line a sheet pan with foil and then add the balls of cookie dough. Press with a fork to make cross-hatch marks, and then freeze until solid. Add the rest of the ingredients. Roll into balls and press down with a fork dipped in sugar or flour.
So that is going to wrap this up with this exceptional food peanut butter cookies recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
