Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, dahi ke kebab. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Dahi Ke Kebab is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Dahi Ke Kebab is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have dahi ke kebab using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Dahi Ke Kebab:
- Take 100 ml hung curd,
- Make ready 100gm grated paneer
- Prepare 100gm , 100gm grated cheese
- Prepare 1 tbsp grated ginger,
- Prepare 1 chopped green chilli, chopped onion
- Make ready As needed Coriander and mint leaves,
- Prepare 4 tbsp besan, breadcrumbs
- Get 1 tsp red chilli powder,
- Prepare 1/2tsp turmeric powder,jeera powder
- Take 1/2 tsp garam masala
- Prepare as per taste , salt
- Get as required oil for frying
Steps to make Dahi Ke Kebab:
- In a bowl take 100ml hung curd, 100gm grated paneer, 100gm grated cheese
- Add 1 spoon grated ginger, 1 chopped green chilli, 1 chopped onion, 1tsp red chilli powder,1/2tsp turmeric powder,1tsp jeera powder,1/2tsp garam masala, salt as per taste
- Also add Coriander and mint leaves, 4 spoon besan and mix well. Now take small roundrels and make tikki shape out of it.
- Coat it with breadcrumbs. Refrigerate for half an hour. Fry in oil till golden brown. Serve with sauce and chutney
So that is going to wrap it up with this exceptional food dahi ke kebab recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
