Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, bacon cheddar ranch pasta salad. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bacon Cheddar Ranch Pasta Salad is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look wonderful. Bacon Cheddar Ranch Pasta Salad is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have bacon cheddar ranch pasta salad using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Bacon Cheddar Ranch Pasta Salad:
- Prepare 3 cups bow-tie pasta, uncooked
- Take 2/3 cup cheddar cheese crumbles
- Take 6 slices cooked bacon, diced
- Make ready 2-3 small tomatoes, seeded & diced
- Get 2/3 cup fresh broccoli, chopped
- Prepare 2/3 cup red onions, diced
- Take 1/3 cup black olives
- Prepare 1/2 cup mayonnaise
- Prepare 1/2 cup creamy ranch dressing
- Get 1 clove garlic, minced
- Get 1/2-1 teaspoon oregano
Steps to make Bacon Cheddar Ranch Pasta Salad:
- Cook pasta until al dente. Be careful not overcook. - Drain pasta and rinse with cold water until pasta is cool. - Add drained pasta to a large bowl. - Add in the bacon, broccoli, red onions, black olives, and tomatoes. - essing in with the pasta mixture until well coated.
- Toss to combine. (you may need to add a tiny bit of water to moisten the pasta if it's too sticky to toss) - In a small bowl, stir together the mayonnaise, ranch dressing, garlic and oregano. - When ready to serve, mix the dressing
- Serve immediately.
- Notes- when I made this I was low on ingredients so I substitute it for lettuce, and my kids don’t black olives so I left it out. I just used ranch because I have no mayo…
So that is going to wrap it up for this exceptional food bacon cheddar ranch pasta salad recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!