Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, country coleslaw with avocado and fermented cream salad dressing. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Country Coleslaw With Avocado And Fermented Cream Salad Dressing is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Country Coleslaw With Avocado And Fermented Cream Salad Dressing is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have country coleslaw with avocado and fermented cream salad dressing using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Country Coleslaw With Avocado And Fermented Cream Salad Dressing:
- Take For Salad Dressing
- Prepare 1 medium avocado
- Make ready 1/4 cup naturally fermented cream
- Make ready 1/4 cup milk or water
- Take To taste herbal salt
- Take For Salad
- Prepare 1/4 medium cabbage
- Make ready 1 medium carrot
- Prepare 1/2 a big green capsicum
- Make ready To taste herbal salt
Instructions to make Country Coleslaw With Avocado And Fermented Cream Salad Dressing:
- For the salad, julienne the cabbage and capsicum and grate the carrot. Mix together and season with herbal salt.
- For the salad dressing, put all ingredients in a blender and blend.
- Mix the salad with as much salad dressing as desired.
- Serve with your choice of chips.
So that’s going to wrap this up with this exceptional food country coleslaw with avocado and fermented cream salad dressing recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!