Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, peach and cherry cobbler. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
I noticed the peaches and cherries weren't being eaten as quickly as normal. (The son was away from home) This inspired me to find a creative way to get rid of some! Once you try this cobbler, each year you will anxiously await peach and cherry season. Can't decide between peach cobbler or cherry cobbler?
Peach and cherry cobbler is one of the most well liked of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Peach and cherry cobbler is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can cook peach and cherry cobbler using 21 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Peach and cherry cobbler:
- Prepare Fruit filling
- Take 1 lb cherries
- Make ready 2 lbs peaches
- Make ready 12 tsp sugar
- Take 4 tbsp flour
- Get 1 pinch nutmeg
- Make ready 1 tsp cinnamon
- Take 1 tsp vanilla
- Get Topping
- Take 2 sticks butter
- Make ready 24 tbsp turbinado or reg sugar
- Get 2 cups flour
- Prepare 8 tbsp sliced almonds
- Get 2 pieces salt
- Make ready 2 cups oats
- Take Serve with
- Prepare Vanilla ice cream (recommended)
- Make ready Notes
- Prepare Turbinado sugar is recommend
- Take Can sub any stone fruit
- Prepare Used closer to 2 lbs if fruit I just wanted to make halfing easy
Remove the pit or stones from all the fruit. It is a dish where you cover the filling (savory or fruit) with either a batter or biscuits before baking. It earned its name cobbler because Depending on your style, you can either make homemade pie filling or buy canned filling. I have recipes for both peach and cherry pie filings.
Steps to make Peach and cherry cobbler:
- Preheat oven to 400°f
- Pit the cherries put in a mixing bowl. Pit And peel peaches then cut into qurters. Add the sugar, flour, nutmeg, cinnamon and vanilla. Mix till combine. Add to 12x13 baking dish. set aside
- Melt butter over stove or in microwave.
- Add, oats, sugar, flour, almonds, and salt. Mix till combined. Add butter. Stir with a spoon so mixture absorbed the butter. Use hands to combine. (I found using hands was easier) add on top of the fruit. Bake for 40-60 min. (I think it was in the oven about 45 or 50 min) if you make this smaller it is 30-40. The original recipe was for apricots and I quadrupled it.
- Serve warm with 2 scoops vanilla ice cream and enjoy
Find your favorite peach cobbler recipe! Made with fresh peaches or canned peaches, classic peach cobbler is always a hit. I was searching for a peach cobbler recipe that reminded me of the yummy dessert I ate as a young girl in Southeast Missouri. This cobbler uses summer's bounty to its fullest. Tossing the fruit with maple and cinnamon add a subtle sweetness.
So that’s going to wrap this up with this special food peach and cherry cobbler recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!