Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, pierogi lasagna. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pierogi Lasagna is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Pierogi Lasagna is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have pierogi lasagna using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Pierogi Lasagna:
- Get 9 lasagna noodles
- Get 4 cups mashed potatoes
- Take 4 oz Philadelphia chives and onion cream cheese
- Take to taste chives
- Take 1 pkg real bacon bits
- Take 1 cup + more for top Shredded cheese… your choice and to your cheesy taste
Steps to make Pierogi Lasagna:
- Heat oven to 375°F. Cook noodles as directed on box. Meanwhile…combine potatoes, cream cheese spread, chives, 1/2 cup bacon and 1 cup shredded cheese.
- Place 3 noodles in a 13x9 baking pan sprayed with cooking spray….cover with 1/3 of the potato mixture. Repeat layers twice. On top cover with shredded cheese and the remaining bacon….cover.
- Bake 35 min. Uncover for the last 5 min. Let stand 10 min before cutting to serve.
So that is going to wrap this up with this exceptional food pierogi lasagna recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
