Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, phyllo meat pie (egyptian gullash). It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Egyptian goulash is sure different than the goulash you know, super flaky, buttery sheets of crunchy phyllo sandwiching a layer of flavored ground beef. Add ground meat, breaking it apart. Add all the spices and mix all well together.
Phyllo meat pie (Egyptian Gullash) is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look wonderful. Phyllo meat pie (Egyptian Gullash) is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook phyllo meat pie (egyptian gullash) using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Phyllo meat pie (Egyptian Gullash):
- Take 300 g ground beef
- Make ready 500 g phyllo
- Make ready Anion
- Take Pepper
- Get Olive oil
- Get Garlic
Our family friend is Egyptian, and I would always request this dish from her on any special occasions whether stuffed with meat or spinach & cheese. It should turn a nice golden brown. Be watchful so that pie does not over bake or burn. Serve warm with a side salad!
Steps to make Phyllo meat pie (Egyptian Gullash):
- Preheat oven to 350⁰F.
- Heat 4 spoons of olive oil in a frying pan. Add onions and cook covered until onions begin to brown. Add beef, garlic, 1/4 teaspoon salt, 1/4 teaspoon pepper, allspice and cinnamon.
- Cook over medium heat until meat has browned.
- Remove from heat and set aside.
- Cut and serve.
A crispy, flaky, golden phyllo meat pie recipe! An easy dinner or holiday dish with a big wow factor! Today, it's a treat straight from my mother's kitchen: phyllo meat pie recipe (aka Egyptian goulash). It is the one savory pastry I can not stop eating! Give in to the sweet and savory perfection of Phyllo Meat Pie with Dukkah.
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