Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, meat tornado. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Remove as much meat off the bone as possible. The majestic burrito consumed by the one and only Ron Swanson. "They have one that's called the Meat Tornado. Would you eat a meat-filled burrito that is literally wrapped in meat?
Meat Tornado is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Meat Tornado is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook meat tornado using 17 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Meat Tornado:
- Prepare 1 lb 93% Ground Beef
- Make ready 2 whole eggs
- Get 1 tbs fresh oregano chopped
- Make ready 1 tsp parsley
- Prepare pinch salt/pepper
- Get 1/2 tsp cayenne pepper
- Take 1/3 cup parmesan
- Get 5-7 saltine crackers
- Take 1 handful croutons
- Make ready 1/2 cup onion minced
- Make ready 2 clove garlic minced
- Prepare splash olive oil
- Prepare 2/3 cup ketchup
- Get 1/4 cup apple cider vinegar
- Prepare 3 tbs brown sugar
- Get 1/2 cup chicken broth
- Make ready 4-6 strips bacon
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Instructions to make Meat Tornado:
- IN KITCHEN AID MIX: ground beef eggs oregano parsley salt/pepper cayenne parmesan Broth
- IN BLENDER POWDER: Handful Saltine crackers Handful croutons makes about a cup -set aside
- IN SAUCE PAN COOK: onions garlic in olive oil
- ADD TO SAUCE PAN: ketchup apple cider vinegar brown sugar until thickens slightly. Strain out onions/garlic (with slotted spoon or sieve) and throw those in with meat, set aside glaze.
- Add crumbs to meat and beat. Spray loaf pan. Shape into a loaf, glaze, cover with strips of bacon tucking them into the sides.
- Cook at 350°F for 70-80 min until internal temp is 165 and bacon is crispy
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