Mushroom Salmon Rice with Tomato Basil Eggs
Mushroom Salmon Rice with Tomato Basil Eggs

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mushroom salmon rice with tomato basil eggs. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Mushroom Salmon Rice with Tomato Basil Eggs is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mushroom Salmon Rice with Tomato Basil Eggs is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook mushroom salmon rice with tomato basil eggs using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mushroom Salmon Rice with Tomato Basil Eggs:
  1. Make ready Salmon Mushroom Rice
  2. Get 3/4-1 cup uncooked brown rice
  3. Get 200 g salmon
  4. Take 300 g mushrooms
  5. Make ready Tomato Basil Egg
  6. Make ready 3 eggs
  7. Make ready 250 ml dashi broth
  8. Prepare 300 g cherry tomatoes
  9. Prepare Handful Basil leaves
  10. Make ready 1 tbsp minced garlic
Steps to make Mushroom Salmon Rice with Tomato Basil Eggs:
  1. Cook brown rice and mushrooms in rice cooker. When rice is about 10 mins to being done, place salmon. Using residual heat to cook, will prevent the salmon from drying out.
  2. Stir-fry eggs briefly till they are about 50% done. They should still be quite wet and half-cooked. Set aside.
  3. Stir-fry minced garlic and cherry tomatoes till juices come out. Add in dashi broth and cook for 10 mins. Switch off heat, add in eggs and basil and mix it around till the basil have just wilted. The eggs will cook in the remaining heat.

So that is going to wrap it up with this exceptional food mushroom salmon rice with tomato basil eggs recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!