Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, california rolls. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
A California roll or California maki is a makizushi sushi roll that is usually rolled inside-out, and containing cucumber, crab or imitation crab, and avocado. Most versions of California Roll include crab and avocado. Although I prefer using real crab meat, if you don't have access to fresh seafood, imitation crab (a.k.a. surimi) will do in a pinch.
California Rolls is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. California Rolls is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook california rolls using 6 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make California Rolls:
- Get 700 grams Sushi Rice (Refer to
- Take 1 and a half Avocado
- Get 1 packet Crab sticks
- Get 3 full sheets Toasted nori seaweed
- Get 1 Black Sesame (or white sesame)
- Prepare 1 Mayonnaise
Learn how to make this popular sushi roll that is filled with fresh avocado, crab meat and Japanese mayo. The origin of the California roll is highly debatable. Some say it was invented in Los Angeles, while others claim it was actually invented in Canada. On a rolling mat, place one sheet of nori with the rough side facing upwards.
Steps to make California Rolls:
- Prepare two rice cooker cups' worth of sushi rice. You can find a recipe for sushi rice at - - https://cookpad.com/us/recipes/149830-my-sushi-rice-recipe
- Cover the sushi mat with plastic wrap.
- Lay out the nori on top of the plastic wrap.
- Spread the sushi rice out over the nori in a thin, even layer.
- Sprinkle the sesame seeds on top of the rice. Wet your hands, and gently press the sesame seeds into the rice. Flip everything over (nori, rice & sesame seeds).
- Lay the crab sticks and avocado on the nori, and wrap tightly.
- After you peel them slowly off the mats, you'll be all done!
- Cut the rolls and garnish with mayonnaise.
- To dress up the rolls a little more, try garnishing them with parsley or salmon roe.
Wet your hands and grab a handful of rice and place it on the nori. The less intimidating, super easy version. They have all the same ingredients and flavors without all the rolling hassle! California Rolls - American-Style Sushi Rolls. Making California Rolls at home is easy to do.
So that is going to wrap it up with this special food california rolls recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
