Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, sunshine 's pumpkin pecan pie. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
sunshine 's pumpkin pecan pie is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. sunshine 's pumpkin pecan pie is something which I have loved my entire life.
Pecan Pie Cookie Cups - sweet pecan pie filling inside a pumpkin spice cookie cup. The perfect little piece of heaven in a cookie cup! Join me as I help you get dinner on the table every night for your family.
To begin with this particular recipe, we must prepare a few components. You can have sunshine 's pumpkin pecan pie using 22 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make sunshine 's pumpkin pecan pie:
- Get pumpkin filling
- Make ready 1 can pumpkin pie filling (15.oz ) libbys brand
- Prepare 1/2 cup brown sugar
- Prepare 2 large eggs beaten
- Make ready 2 tbsp flour
- Prepare 1 dash salt
- Make ready 1/2 tsp cinnamon
- Prepare 1/4 tsp nutmeg
- Make ready 2 tbsp milk
- Get pecan filling
- Make ready 1/2 stick butter
- Get 2/3 cup corn syrup
- Get 1 large egg beaten
- Take 1/2 cup sugar
- Get 1 packages (16. oz ) sliced pecans
- Make ready pie crust
- Take 1 1/3 cup allpurpose flour
- Prepare 1/3 cup sugar
- Make ready 1 dash salt
- Take 1 egg
- Make ready 1 tbsp milk
- Prepare 1/3 cup Vegetable oil
This classic pumpkin pecan pie recipe is an excellent choice for your holiday dessert table. It's the best of both worlds! This pumpkin pecan pie will impress your friends and family and it's the perfect dessert for your Thanksgiving or Christmas dessert menu. With Thanksgiving just around the corner, this is our take on a fantastic American dessert.
Steps to make sunshine 's pumpkin pecan pie:
- preheat oven at 400°F and bake on 400 .useing a 9"inch pie dish, put in flour, and make a well, then add the rest of the ingredients and mix in the pie dish. mix well from a ball then strat pressing to shape of dish …set a side
- for pumpkin, in a bowl mix all ingredients ,together well, now pour in to pie crust.set to side.
- for the pecans, butter into a medium saucepan, let butter melt add sugar, corn syrup, seasoning, and beatened egg, mix in fast so egg wont cook, now trun on medium-high heat and let cookfor 2 minutes add pecans stirring constantly,on a low boil for about 5 minutes, it should be thick.
- now pour onto pumpkin,place a piece of foil over the pie, put in oven for 30 minutes, now take off foil, bake for 15 minutes longer.or untill golden brown.
- take out of oven let set and cool for about 2 to 3 hours. slice and serve.
Pumpkin is a vegetable that lends itself really well to sweet. Gently, pour pecan filling over pumpkin. If crust starts to darken too much, place foil loosely around crust and continue baking. The pumpkin helps the pecan pie set up nicely so it's not runny. This was my first pumpkin/pecan pie and it was good but could have been better.
So that’s going to wrap it up for this exceptional food sunshine 's pumpkin pecan pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
