Guilt-Free Meat Lasagna
Guilt-Free Meat Lasagna

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, guilt-free meat lasagna. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

By Tracy Seaman and Terry Grieco-Kenny. Meat Sauce: Place onion and garlic in food processor and pulse until coarsely chopped. Add mushrooms and pulse until onions and mushrooms are very finely chopped.

Guilt-Free Meat Lasagna is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. Guilt-Free Meat Lasagna is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook guilt-free meat lasagna using 11 ingredients and 1 steps. Here is how you can achieve it.

The ingredients needed to make Guilt-Free Meat Lasagna:
  1. Prepare 10 oz 93% Lean Ground Beef (cooked and drained)
  2. Make ready 2 clove Garlic (minced) divided
  3. Prepare 1 cup Italian Style Diced Tomatoes
  4. Prepare 1 pinch salt
  5. Get 1/2 cup Part-skim Ricotta Cheese
  6. Get 1 1/2 cup Reduced Fat Shredded Mozzarella Cheese
  7. Prepare 3 tbsp Romano Cheese
  8. Take 2 tbsp Egg Beaters
  9. Prepare 1 tsp Italian Seasoning with Basil
  10. Make ready 1 pinch ground black pepper
  11. Prepare 1 1/2 cup Spaghetti Squash (cooked and separated into strands)

This easy meat lasagna recipe is made with ground beef, three kinds of cheese, tomato sauce, and lasagna noodles. The flat, wide lasagna pasta noodles are believed to be one of the oldest types of pasta in the culinary world. The dish is believed to have originated in the Naples region of Italy during. This classic Lasagna is great for feeding a crowd, and also freezes well for new mom meals and quick thaw How to prepare in advance: You can make the meat sauce and ricotta filling in advance, then assemble However, feel free to taste and adjust as needed.

Instructions to make Guilt-Free Meat Lasagna:
  1. Add cooked beef, tomatoes , 1 clove of minced garlic, pinch of salt to pan and simmer 3 or 4 minutes. Lay spaghetti squash in bottom of 8x8 glass baking dish. Layer meat mixture on top of spaghetti squash. Mix together Ricotta cheese, half mozzarella cheese, Romano cheese, egg beaters, Italian seasoning, one clove of minced garlic, pinch of pepper. Spread cheese mixture over meat. Sprinkle the other half of moZarella over top. Bake for 25 minutes. Let stand ten minutes after removing from oven . Divide into four equal servings.

If you prefer to boil your own noodles. A hearty veggie-friendly lasagna packed full of flavour!. Spread half of the meat along the bottom and then spread with a third of the. You won't miss the meat with this easy, three-cheesy pasta dish. Feel free to add green peppers to the meat sauce if that sounds good to you.

So that’s going to wrap it up with this exceptional food guilt-free meat lasagna recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!