Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, papad cone chaat. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Papad cone chaat is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look fantastic. Papad cone chaat is something which I’ve loved my entire life.
Roasted papad shaped in cone stuffed with chatpata mixtures. Watch and learn How to make Papad Cone Chaat- Tangy Aloo Chaat and Corn Chaat served in Papad Cones. This a perfect Tea Time Snack.
To begin with this particular recipe, we must prepare a few ingredients. You can have papad cone chaat using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Papad cone chaat:
- Make ready 5-6 Papad or as needed
- Take 1 medium onion chopped
- Take 1-2 green chillies
- Take 2 tbsp coriander leaves chopped
- Make ready 1/2 cup boiled peas
- Prepare 1/2 tsp cumin seeds
- Take 1/2 tsp ginger garlic paste
- Get 1/4 cup crumbled paneer
- Get 1/4 cup capsicum chopped
- Get 2 tbsp lemon juice/ Chaat masala
- Prepare 1 cup mix Namkeen (readymade)
Take a small round papad and lightly roast on a tawa, till almost done. Then using both hands, swiftly fold it into a triangular cone and stand. Papad chaat is an Indian snack recipe made by topping roasted papad with a mixture of roasted peanuts, chaat masala, lemon juice and vegetables like onions, potatoes and tomatoes. True to my Indian roots, I love having chaat, whether it is pani poori or dahi bhalle Salt to taste.
Steps to make Papad cone chaat:
- Heat a non-stick pan add some butter and roast the ginger garlic paste, chopped chillies. When Jeera change it's colour, add all veggies and salt.
- Mix well and roast all veggies for few minutes.Now take them out in a bowl.Let it cool.
- Now in a mixing bowl add Namkeen mix, paneer and veggies add lemon juice or chaat masala powder. Mix well add some chopped coriander leaves. Keep aside.
- Now heat a non-stick tawa. take a Papad (you can cut into halves) Place the papad on tawa and press it gently with kitchen towel.Flip it and roast it from both sides
- Now take it out on a kitchen towel and fold it immediately in cone shape. Hold it till papad gets cool. Make all papads as same way.
- Now fill the prepared mixture in these cones.You can garnish also with desired chutney.
- Serve these cones immediately otherwise they can be soft.
How to make Papad Ki Chaat. Papdi Chaat Recipe with step by step photos. Papdi Chaat is a popular north indian street food made with papdi, boiled chickpeas, potatoes, pakoris and curd. Savory cone shaped perfect party appetizer. Also try out out papad katori chaat.
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