Strawberry Vanilla Trifle
Strawberry Vanilla Trifle

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, strawberry vanilla trifle. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Strawberry Vanilla Trifle is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Strawberry Vanilla Trifle is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have strawberry vanilla trifle using 16 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry Vanilla Trifle:
  1. Prepare Angel Food Cake
  2. Take 8 egg whites
  3. Take 1 tsp cream of tartar
  4. Take 1/4 tsp salt
  5. Get 1 1/2 cup granulated sugar
  6. Prepare 1 cup cake flour
  7. Make ready 1 tsp vanilla extract
  8. Take 3/4 tsp almond extract
  9. Prepare Pudding Layer
  10. Get 2 cup milk
  11. Prepare 1 oz instant vanilla pudding mix
  12. Make ready 1 cup whipped topping
  13. Prepare Fruit Layer
  14. Get 1 packages fresh strawberries
  15. Take Topping
  16. Get 1 cup whipped topping
Instructions to make Strawberry Vanilla Trifle:
  1. Butter and flour a 10 inch tube pan.
  2. Preheat oven to 350°F.
  3. Start separating egg yolks from egg whites until you have 1 1/2 cups of egg whites.
  4. In a stand mixer or with a hand blender, whip egg whites, cream of tartar, and salt until you have soft peaks.
  5. On lowest speed, slowly add sugar, and then cake flour. (1/4 cup at a time)
  6. Fold in vanilla extract and almond extract.
  7. Spoon into tube pan, and place in oven for 40-45 minutes. You know it's done when the top is golden brown and springs back when touched.
  8. Immediately invert pan let cake cool on wire rack or cutting board.
  9. On high speed, whip the instant pudding mix and milk for 3 minutes.
  10. Fold in 1 cup of whipped topping into vanilla pudding.
  11. Gently wash fresh strawberries. Trim off the stems and slice.
  12. Cut the cooled angel food cake into 1 inch cubes. (You'll have lots of leftover cake!)
  13. Start assembling the trifles by layering cake, pudding, strawberries, and then repeat.
  14. Add a dollop of whipped topping on top and enjoy!

So that is going to wrap this up with this special food strawberry vanilla trifle recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!