Strawberry Cream Cheese Cobbler
Strawberry Cream Cheese Cobbler

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, strawberry cream cheese cobbler. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Strawberry Cream Cheese Cobbler is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Strawberry Cream Cheese Cobbler is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook strawberry cream cheese cobbler using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Strawberry Cream Cheese Cobbler:
  1. Make ready 1 stick of butter (1/2 c)
  2. Prepare 1 egg, slightly beaten
  3. Get 1 cup all purpose flour
  4. Prepare 1 cup sugar
  5. Make ready 1 cup milk
  6. Make ready 2 tsp baking powder
  7. Take 1/2 tsp salt
  8. Get 2 quart fresh strawberries ( i sliced mine but u can leave them whole if u like, just cut tops off)
  9. Make ready 4 oz cream cheese, cut into pretty small pieces (about 1/4in)
Instructions to make Strawberry Cream Cheese Cobbler:
  1. Preheat oven to 350°F. Melt butter and pour into a 9x13 inch glass baking dish. Set aside
  2. Mix eg, flour, sugar, milk, baking powder, and salt in a med bowl, whisk til smooth. Pour over butter but do NOT stir!!
  3. Layer strawberries on top of batter in a single layer, squeeze em in as best u can. Top berries with cream cheese pieces.
  4. Bake for 45 min or til top is golden brown and sides are nice n bubbly. I like to serve this warm.

So that is going to wrap it up for this exceptional food strawberry cream cheese cobbler recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!