Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, apple & cherry cornmeal cobbler. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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apple & cherry cornmeal cobbler is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. apple & cherry cornmeal cobbler is something which I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have apple & cherry cornmeal cobbler using 11 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make apple & cherry cornmeal cobbler:
- Get Filling
- Get 1 1/2 lb Green Apples skin on
- Take 1 lb Cherries pitted
- Get 2 tbsp cinnamon
- Make ready 1/2 tsp nutmeg
- Take 1 1/4 cup granulated sugar
- Make ready 1/2 cup light or dark brown sugar
- Prepare 1/4 cup honey
- Prepare 1/3 cup maple syrup
- Get 1 tsp vanilla extract
- Prepare 1 pinch kosher salt
Instructions to make apple & cherry cornmeal cobbler:
- preheat oven to 375
- mix all the ingredients as well as the apples in a pan saute until just tender
- remove a reserve apples then add pitted cherries saute until tender
- prepare biscuit dough topping
- for the topping and a mixing bowl combine
- 1 cup all purpose flour, 1/2 cup yellow cornmeal, 1 1/2 tablespoons granulated sugar, 2 teaspoons baking powder, 1/4 teaspoon salt, 5 tablespoons unsalted butter (chilled),3/4 cup low fat milk
- mix in all ingredients holding the milk for last.. cut in butter until it resembles a fine meal then add milk
- in a baking dish combine the fruits.. Spoon topping over the fruit
- ensure the topping is spread out even sprinkle with sugar
- bake for 25 to 30 minutes or until golden brown cool slightly before serving
So that’s going to wrap this up with this special food apple & cherry cornmeal cobbler recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
