Lab E Shireen
Lab E Shireen

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lab e shireen. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Lab E Shireen is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Lab E Shireen is something which I have loved my whole life. They are fine and they look wonderful.

How to make easy Lab-e-Shireen Recipe at home. A Quick and Easy Recipe by Kitchen with Amna. Another version of lab e shireen, its just a must have in Ramzan and Eid.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook lab e shireen using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Lab E Shireen:
  1. Make ready 2 cup milk
  2. Get 1/2 can evaporated milk
  3. Make ready 1/2 cup vermicelli
  4. Prepare 3/4 cup suger
  5. Get 2 tb spoon custard powder
  6. Make ready 160-150 gm tetra pack cream
  7. Get fresh fruit or u may use cut fruits or fruit cocktail
  8. Prepare nuts (pistachio, almonds or cashews)
  9. Prepare Powder Jello (green,red)
  10. Get First prepare the jello of Colour u wish.(80 gm)
  11. Get take a pack and add 1 and 1/2 cup water. Cook it for 5 mnts
  12. Get cool down and refrigerate for 1 hour

Give it a try and you will love it. In serving dish,add jelly cubes and lab-e-shireen. Garnish with strawberry jelly,banana jelly,dry fruits and serve. This is "Lab e Shireen Recipe" by Mehran Spice & Food Industries on Vimeo, the home for high quality videos and the people who love them.

Instructions to make Lab E Shireen:
  1. Add 2 cups of milk in a pot and wait for one boil. after that add 1/2 cup of vermicelli and cook for 1 minute on medium flame. Add 1/2 can evaporated milk and stir.
  2. Add 3/4 cup or according to your taste of sugar and mix it. Flame is on medium. Add 2 tb spoon custard powder with 2 spoon cold milk. Stir continuously.
  3. If you think your mixture is too thick u may add 2 tb spoon evaporated milk and normal milk each.
  4. Stir and cook for 2/3 minutes and off the flame.
  5. Cut fresh fruits or use can fruits and add 150 gm tetra pack cream and mix well.
  6. When the custard vermicelli mixture is cool down add the fruit creamy mixture with it and mix well. Garnish with chopped nuts(mentioned above) and cubed gelatine.

Lab-e-Shireen - Lab-e-Shireen is that dessert of new age that appear, taste and sound completely classic. There are different recipes of Lab. Recipe of Lab-e-Shireen by Cooking Expert Shireen Anwer(Anwar). See how to make labe shireen dessert at home with a simple and easy recipe at KFoods.com. Find lab-e-shireen stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

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