Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, upma. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Upma is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Upma is something which I’ve loved my whole life.
Upma is a traditional South Indian breakfast dish made by simmering roasted semolina in spiced boiling water. The term UPMA is derived from various South Indian words like uppumavu, upittu, uppindi. The upma recipe I share here is adapted from my mom's recipe and continues to be a favorite in my home.
To get started with this particular recipe, we have to first prepare a few components. You can have upma using 7 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Upma:
- Prepare 2 cup semolina
- Prepare 1 chopped onion
- Take leaves Curry
- Get 1 tsp Rai
- Prepare 3 green chilies
- Prepare 2 tbsp gram
- Make ready to taste Salt
Essentially, upma is a thick, porridge-like breakfast dish that is made from coarse rice flour or semolina that has been dry-roasted. Its extremely versatile, so don't be afraid to experiment with ingredients. Upma is a popular South Indian Breakfast dish. There are varieties of upma and I love all types of upma because they are very quick to prepare and also very delicious.
Instructions to make Upma:
- Take 2 cup semolina and roast it until it becomes light brown.
- Take a pan, put 2 tsp Ghee into it.let it heat up.
- Put Rai,curry leaves into it and then add chopped onion, green chilies.
- Roast all the ingredients and then add roasted semolina into it.
- After few minutes add 1.5 cup of water into it.
- Let it cook for 5 minutes.
- Before serving it spread some brown gram. And if u want to make it healthy add some fried veggies….
- Serve it hot.
Fortified with vegetables they make a. UPMA Learning Center, our on-line professional and personal development training website. The UPMA gives you opportunities to expand your knowledge, both personally and professionally. It is usually served with coconut chutney and filter coffee. Upma (pronounced oop-maa) is a traditional Indian dish served mainly during breakfast.
So that’s going to wrap it up for this exceptional food upma recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
