Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, california rolls. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
A California roll or California maki is a makizushi sushi roll that is usually rolled inside-out, and containing cucumber, crab or imitation crab, and avocado. Most versions of California Roll include crab and avocado. Although I prefer using real crab meat, if you don't have access to fresh seafood, imitation crab (a.k.a. surimi) will do in a pinch.
California Rolls is one of the most popular of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions every day. California Rolls is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have california rolls using 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make California Rolls:
- Take 360 ml Rice (for making sushi rice)
- Prepare 4 sheets Nori seaweed
- Prepare 8 Imitation crab sticks
- Take 1 Avocado
- Make ready 1 Cucumber
- Make ready 4 tbsp Masago (you can mix it with mayonnaise)
- Take 70 ml Sushi vinegar
- Prepare 1 White sesame seeds
Learn how to make this popular sushi roll that is filled with fresh avocado, crab meat and Japanese mayo. The origin of the California roll is highly debatable. Some say it was invented in Los Angeles, while others claim it was actually invented in Canada. On a rolling mat, place one sheet of nori with the rough side facing upwards.
Instructions to make California Rolls:
- Cook the rice to a slightly harder firmness than usual to make sushi rice, then mix with the sushi vinegar. Cut the avocado in half vertically, then slice vertically into 16 slices.
- Put the nori on top of the sushi rolling mat, then top it with the rice and press down slightly. Sprinkle the white sesame seeds on top. Cover with plastic wrap and flip over.
- Put the avocado, cucumber, crab sticks, and masago on top of the nori. Wrap it up, including the plastic wrap, while pressing down with your hands.
- When slicing, cut through the plastic wrap. Finally, remove the plastic wrap and transfer to a plate.
Wet your hands and grab a handful of rice and place it on the nori. The less intimidating, super easy version. They have all the same ingredients and flavors without all the rolling hassle! California Rolls - American-Style Sushi Rolls. Making California Rolls at home is easy to do.
So that’s going to wrap it up with this special food california rolls recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
