Mandys plate apple pie
Mandys plate apple pie

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, mandys plate apple pie. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mandys plate apple pie is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Mandys plate apple pie is something which I’ve loved my entire life.

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To get started with this recipe, we have to first prepare a few components. You can cook mandys plate apple pie using 11 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Mandys plate apple pie:
  1. Prepare 8 oz plain flour
  2. Make ready 4 oz cold unsalted butter cubed
  3. Take Pinch salt
  4. Take 4/5 tbsp ice cold water
  5. Prepare 3 large cooking apples peeled, cored and sliced
  6. Make ready 1 tsp ground cinnamon
  7. Take 2 oz caster sugar
  8. Make ready Extra sugar for topping
  9. Prepare Milk to brush the pie topping
  10. Get 1 tbsp soft butter to coat plate
  11. Take Flour for dusting

A wide variety of apple pie plate options are available to you, such as material, feature, and quantity. Spread apple filling onto a plate to cool. Apple Pie (Macerated). featured in The Perfect Pie. Pierce Abernathy, Jacqueline Tris & Claire King.

Instructions to make Mandys plate apple pie:
  1. Heat oven 200c /400f
  2. Put flour in ĺarge cool mixing bowl, add chopped butter using your fingers mix together until it resembles sand
  3. Add water and gradually form into a ball of dough
  4. Take 1/3 pastry and set aside for the topping
  5. Now flour ur board and roll out the 3/4 dough and place it on plate
  6. Chop apples coat with sugar and cinnamon. Put on pastry
  7. Roll out remainder dough using a little water around the edges top with the top piece of pastry. Use a fork to press edges together and poker some holes to allow steam out
  8. Brush top with milk
  9. Put in oven for 30-35 minutes until golden allow to cool the sprinkle a little bit of sugar on top to give a doughnut style crunch
  10. Put the kettle on…
  11. Enjoy with a big scoop of ice-cream

Lay the apples in the pie crust, making sure they are flat and facing the rounded edges out in order to fit as many apples as possible in the crust. Spread the apple pie filling in the pie plate, mounding them slightly in the middle. Loosely roll the top crust around the rolling pin, then gently unroll it over the apples. This is easy apple pie like mum used to make, with large pieces of Bramley apple enclosed in rich shortcrust pastry. When the pie is cooked it should move slightly on the plate when gently shaken.

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