Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, california rolls wreath. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
California Rolls Wreath is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. California Rolls Wreath is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook california rolls wreath using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make California Rolls Wreath:
- Make ready 1 Sushi rice
- Prepare 1 White sesame seeds (soy sauce flavored)
- Take 6 Imitation crab sticks
- Prepare 1 can worth of tuna Tuna, mayonnaise, salt, pepper
- Make ready 1 Smoked salmon
- Make ready 2 large sheets Nori (dried seaweed sheet)
- Prepare 1 Baby leaves
- Get 2 Cherry tomatoes
- Get 1 Ornament
Instructions to make California Rolls Wreath:
- Make sushi rice.
- Lay out some plastic wrap, then spread the rice, the nori, then the salmon, the tuna, and the crab sticks on top and roll it all up.
- Coat the entire surface with sesame seeds.
- Lay out the baby leaves in a wreath shape, then arrange the cut rolls on top. Finally, garnish with the ornament and cherry tomatoes.
So that’s going to wrap it up for this exceptional food california rolls wreath recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
