Elisa's Potato Meat Pie (Pastelon de Papa)
Elisa's Potato Meat Pie (Pastelon de Papa)

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, elisa's potato meat pie (pastelon de papa). It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Elisa's Potato Meat Pie (Pastelon de Papa) is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Elisa's Potato Meat Pie (Pastelon de Papa) is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have elisa's potato meat pie (pastelon de papa) using 17 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Elisa's Potato Meat Pie (Pastelon de Papa):
  1. Make ready Potatoes
  2. Get 4 lb potatoes
  3. Make ready 4 oz Cream cheese
  4. Get Meat
  5. Take 1/2 lb ground beef
  6. Make ready 3/4 cup Smoked Cooked Ham, chopped
  7. Take 1/2 packages of Bacon, cut the name small strips
  8. Take 1 small green pepper
  9. Prepare 1/2 medium onion
  10. Get 2 tbsp Sofrito (the recipe is in my profile)
  11. Make ready 2 tbsp olive oil, extra virgin
  12. Prepare 1 bunch cilantro
  13. Make ready 1 Salt & Pepper
  14. Prepare Topping
  15. Prepare 1 egg
  16. Take 1/2 cup shredded mozzarella cheese
  17. Get 1/2 cup shredded cheddar cheese
Steps to make Elisa's Potato Meat Pie (Pastelon de Papa):
  1. Preheat the oven to 400.
  2. Chop the onion, pepper & cilantro
  3. On the stove, Put it on a pan and add the onions, peppers, smoked ham, bacon, cilantro, sofrito, olive oil, and fry for some seconds, until the onion is glossy.
  4. Add the beef, salt & pepper to the pan and cook.
  5. Peel the potatoes and cut them in small squares, add plenty salt to the water and boil.
  6. When the potatoes are done, mash them, add the cream cheese and add 2 tablespoons of the grease from the cooked meat and mix it very well. (You can add more or less grease from the meat.)
  7. In a greased pan, put one half of the potatoes on the bottom, put a level of meat on top and them add the rest of the potatoes.
  8. Beat the egg and pour it on top.
  9. Add the cheeses.
  10. Put it in the oven until golden.
  11. Wait it to cool a little, cut and serve!
  12. Enjoy!!

So that’s going to wrap this up for this special food elisa's potato meat pie (pastelon de papa) recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!