Crispy Apple Pie Fritters
Crispy Apple Pie Fritters

Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, crispy apple pie fritters. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Crispy Apple Pie Fritters is one of the most well liked of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Crispy Apple Pie Fritters is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook crispy apple pie fritters using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Crispy Apple Pie Fritters:
  1. Prepare 15 Gyoza skins
  2. Take 1 Apple
  3. Take 1 tbsp Sugar
  4. Prepare 1 dash Lemon juice
  5. Get 1 tsp Butter
  6. Take 1 Cinnamon
  7. Prepare 1 Frying oil
Steps to make Crispy Apple Pie Fritters:
  1. Cut the apple into 8 equal portions and cut into wedges.
  2. Add the apples, lemon juice, sugar, and butter to a pot, sprinkle with cinnamon to taste, and boil over low heat until the apple softens.
  3. Coat the edges of a gyoza skin with water, and wrap the apple compote just like wrapping up gyoza filling.
  4. Fry in 170°C oil until golden brown.
  5. This is them made with chocolate. They're succulent when freshly made.
  6. This is the shortcut version made with apple jam.
  7. Cheese-filled ones are best for bento.

So that is going to wrap it up for this exceptional food crispy apple pie fritters recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!