Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, apple pie. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
An apple pie is a pie in which the principal filling ingredient is apple, originated in England. It is often served with whipped cream, ice cream ("apple pie à la mode"), or cheddar cheese. This easy to make and delicious apple pie recipe has a flakey butter crust and tender apple filling that's bursting with flavor and perfectly sweet!
Apple pie is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Apple pie is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have apple pie using 12 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Apple pie:
- Make ready For the pastry base
- Get 200 gms maida
- Make ready 100 gms butter salted
- Take 1 tbsp milk
- Get 50 gms icing sugar
- Make ready For the filling
- Get 3 cups diced apples
- Prepare 100 gms brown sugar
- Make ready 50 gms white granular sugar
- Get 1 tbsp fresh cinnamon powder
- Make ready 1/4 tsp clove powder
- Get 2 tbsp butter
This is absolutely the best homemade apple pie you'll ever make! It has a flaky, buttery crust and a tender, lightly-spiced apple pie filling. Use a combination of apples for best flavor, and bake until the. Apple pies are a quintessential part of autumn traditions.
Steps to make Apple pie:
- For the pie crust, in a mixing bowl take maida, add chilled cubes of butter & rub it with your hands till you get a crumbly mix, then add cold milk & combine everything together, do not knead the dough.
- Once everything comes together cling wrap the dough & refrigerate it for 30 mins.
- After 30mins, preheat the oven to 180°c, remove the dough from the fridge & roll a thick chapati out of it,place it in a pie mould & press firmly, prick it with fork & place some kidney beans on it & bake it in a preheated oven for 18-20min.
- For apple pie filling, take butter in a saucepan,add diced apples to it & cook it for 15-20 mins on medium heat, once apples become little soft add both sugars & again cook it for 10min, you will see that apples start to caramelize after sometime, then add cinnamon & clove powder & cook it for another 10 mins till a thick filling is ready.
- Cool the apple filling a little, then fill it in the prebaked pie crust, cover it with pie dough strips & again bake it for 15 mins over 180°c till the top strips get a colour.
- Note- the second time pie should be baked only with the top coil on,so as to get the colour on the top side.
- Serve it warm with a scoop of vanilla ice cream.
Check out Food Network's best recipes for the American classic. From easy Apple Pie recipes to masterful Apple Pie preparation techniques, find Apple Pie ideas by our editors and community in this recipe collection. These classic Apple Pie Bars taste like their apple pie cousin, but feed a crowd! Plus, there are a few twists that take the pie up a notch. This recipe comes from my Mom.
So that is going to wrap this up for this exceptional food apple pie recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
