Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, cabbage carrot paratha. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Cabbage Carrot Paratha is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Cabbage Carrot Paratha is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cabbage carrot paratha using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cabbage Carrot Paratha:
- Make ready 2 cups Whole wheat flour
- Make ready 1/2 cup Cabbage grated
- Prepare 1/2 cup Carrot grated
- Make ready 1/2 cup Paneer
- Get Ghee to fry
- Take Salt
- Get 1/2 tsp Red chilli pdr
- Prepare 1/2 tsp Jeera pdr
- Take 1/4 tsp Ajwain
- Get 1 tbsp Coriander
- Make ready 1 tbsp Black sesame seeds
Steps to make Cabbage Carrot Paratha:
- Add salt and ajwain in flour and make a dough with water.
- Mix all vegetables and paneer well.Add all spices.
- Make equal sized balls of dough.Take one ball,roll it and fill the stuffing.
- Roll it and fry on tawa with ghee.Sprinkle coriander leaves and black sesame seeds on one side of paratha.
- Fry that side also.
- Serve hot with sweet curd and pickle.
So that is going to wrap it up for this exceptional food cabbage carrot paratha recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
