Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, rustic squash. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Rustic Squash is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Rustic Squash is something which I have loved my whole life. They’re nice and they look fantastic.
This Rustic Squash Tart is one of those recipes I love because it's so unique and the presentation is really pretty. It looks like you put a lot of effort into it, but it's really quite easy. Yellow and green squash, full frame background.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook rustic squash using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rustic Squash:
- Make ready 3/4 pound yellow squash
- Make ready 1 small onion
- Take 1/2 teaspoon smoked paprika
- Take 4 ounces bacon
- Get 1 teaspoon kosher salt
- Get 1/3 teaspoon ground black pepper
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Instructions to make Rustic Squash:
- Slice the onion thinly
- Slice the bacon and render the fat. When the fat is rendered, add the onion slices. Cut the squash like French fries. Add the squash to the skillet. Season with salt and pepper. Sauté for 7 minutes.
- Add the paprika. Sauté for 7 minutes more.
- It's done. Serve I hope you enjoy!!!
- Thank you Misti Cleveland for letting me know I forgot the smoked paprika in the ingredients list your awesome!!!!!! 💓
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So that’s going to wrap it up for this special food rustic squash recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
