Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, squash parmesan. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Squash Parmesan is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Squash Parmesan is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have squash parmesan using 4 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Squash Parmesan:
- Take 1/2 pound yellow squash
- Make ready 1/2 cup grated parmesan cheese
- Get As needed kosher salt
- Prepare As needed onion powder
Steps to make Squash Parmesan:
- Preheat oven to 425 degrees Fahrenheit
- Wash and dry the squash.
- Slice into medallions about 1/4 inch thick or just a bit under that thickness.
- Layer a baking sheet with wax paper
- Then cover the wax paper with a single layer of the squash medallions.
- Add salt and onion powder to the tops of the squash.
- Now carefully cover each piece of squash with the grated parmesan cheese.
- Bake in oven for 15-20 minutes or till golden brown.
- Serve immediately. I hope you enjoy!!
- Note : these stuck to the wax paper so you could spray with nonstick lightly or brush with butter.
So that is going to wrap it up for this special food squash parmesan recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
