Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, butterscotch bars. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Butterscotch Bars is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Butterscotch Bars is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can have butterscotch bars using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Butterscotch Bars:
- Make ready 2 Cups + 2 TBSP All Purpose Flour
- Take 1 tsp baking powder
- Take 1/2 tsp baking soda
- Get 1/2 cup butter
- Prepare 1 and 1/2 cup brown sugar
- Make ready 1/2 cup glucose syrup
- Get 1 tsp vanilla
- Take 2 eggs
- Take 3/4 cups pecan, walnuts, or cashew nuts
Steps to make Butterscotch Bars:
- Mix ingredients. Start with dry ingredients. Mix 2 eggs, butter, glucose syrup, vanilla and nuts.
- TIP: Always pour in the wet ones to the dry ingredients and don’t over mix it if you want to maintain the fluffiness.
- For glucose syrup, wet your hands first and use your wet hands to transfer syrup to the batter.
- Bake for 30-35 minutes, 350 degrees F.
So that is going to wrap this up for this special food butterscotch bars recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
