Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, simple rhubarb pie. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Simple Rhubarb Pie is one of the most popular of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Simple Rhubarb Pie is something that I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook simple rhubarb pie using 5 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Simple Rhubarb Pie:
- Prepare 4 cups chopped rhubarb
- Get 1-1/3 cup white sugar
- Prepare 6 tbsp flour
- Prepare 1 tbsp butter (optional)
- Make ready 1 Pie crust
Instructions to make Simple Rhubarb Pie:
- Preheat oven to 450'
- Combine flour and sugar. Sprinkle 1/4 of it on the bottom of pie crust.
- Heap the chopped rhubarb over the 1/4 flour/sugar mixture in the pie crust. Cover the rhubarb with the remaining sugar/flour mixture.
- Chop the butter up and put on top of the rhubarb/flour/sugar combo.
- Cover with top crust.
- Bake on low rack 15 mins. Lower the heat to 350' and bake 40-45 mins. (I put it on a middle rack for the last cooking time so the bottom wouldn't get too dark. If top gets too dark while baking you can cover with foil while it bakes).
- Good with vanilla ice cream or whipped topping! Enjoy!
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