Scrambled egg,Spinach rice served with sauce
Scrambled egg,Spinach rice served with sauce

Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, scrambled egg,spinach rice served with sauce. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Scrambled egg,Spinach rice served with sauce is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Scrambled egg,Spinach rice served with sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

Scrambled eggs with spinach is a quick and easy main dish you can make using bagged salad. Add the frozen spinach to the eggs after they are scrambled, and just heat through. Spinach and eggs scramble makes a wonderful keto breakfast.

To get started with this particular recipe, we have to first prepare a few components. You can cook scrambled egg,spinach rice served with sauce using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Scrambled egg,Spinach rice served with sauce:
  1. Take basmati rice (you can use normal rice)
  2. Get oil
  3. Get Alaiyahu(spinach)
  4. Get Water
  5. Make ready Salt(optional)
  6. Make ready Egg

Stir cooked rice into egg scramble and serve immediately. Spinach is one of the most underestimated vegetable…. I love to add spinach in anything like sandwich,stirfries and rice… @Dzoli…Wow spinach with white sauce will be awesome …I have a paste recipe. They're a great source of energy in the morning and keep you full for a good chunk of the day.

Instructions to make Scrambled egg,Spinach rice served with sauce:
  1. Soak you basmati rice for 30min rinse and wash it
  2. Cook it until it’s almost done add your salt when cooking and drain the water
  3. In your cooking pot,add your oil and fry your eggs inside,scramble the eggs and your cut spinach and stir fry
  4. Add your cooked rice and allow it to simmer for about 2min and turn off the stove,you can serve it with any sauce if your choice I served mine with kidney sauce

If you need to up the fat content, you can add some ranch to these - it's fantastic. The Best Scrambled Eggs Rice Recipes on Yummly If you decide to give these Spinach and Feta Egg Cups a try or any of my other recipes, be sure to share it with me Cauliflower Shrimp Fried "Rice". Scrambled Eggs with Spinach and Parmesean. Christina Holmes/Bon Appetit / Via This ethnic recipe (called Menemen) features eggs scrambled with tomatoes, onions, peppers, and spices like This version calls for scrambled eggs dressed in a lightened-up, homemade hollandaise sauce.

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