Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet potato paratha. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
and easy paratha recipe is the sweet potato paratha recipe which is also known as thepla as the potato is added directly to the dough. well before i started the blog, i was very comfortable with. Sweet Potato Paratha, an Indian Flatbread. Bread & Baking Recipes· Snack Recipes· Vegetarian Recipes.
sweet potato paratha is one of the most well liked of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. sweet potato paratha is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can cook sweet potato paratha using 8 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make sweet potato paratha:
- Get filling
- Get 1/2 sweet potato
- Prepare 1 tsp jaggery powder
- Get dough
- Get 1 cup whole wheat flour
- Take 1/2 cup water
- Take greasing
- Prepare 2 tsp ghee or clarified butter
This sweet potato paratha is also something that I have been making for the past one year or so but never thought of posting it until I saw how favorably my cassava methi parathas was received. Learn how to make Spicy Sweet Potato Paratha ~ Spicy Indian flatbread made using sweet potato mash and assorted Indian spices. There is always a new gadget to add to the kitchen to brighten up. This paratha is different & unique taste.
Instructions to make sweet potato paratha:
- Steam the sweet potato for 5 mins in microwave and peel off the skin.
- Prepare a soft dough using flour and water.
- While dough is resting, mash the steamed potato and add jaggery.
- Take a small ball of dough- roll it flat roughly. Grease a little ghee and spread the filling in middle and close the ends.
- Lightly press the ball in dry flour and roll it thin.
- Put it on a preheated girdle and cook it one side till light brown, then turn and apply ghee . similarly smear ghee on other side and keep on flipping every 5 sec till both the sides are cooked.
- Cut the paratha in 8 pcs and serve with date syrup.
We can feel sweet potato taste more. Transfer parathas onto a tawa on medium heat, cook on both sides. This delicious sweet potato paratha are a wonderful way to try with spices & flavors with mild sweet taste. This makes a stomach filling & palate satisfying stuffed paratha that is absolute quick to prepare. Put the mashed potatoes, coriander and cumin powders, cumin seeds, turmeric, chili powder, salt to taste, chopped fresh coriander and grated ginger into a large mixing bowl.
So that is going to wrap it up with this exceptional food sweet potato paratha recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
