Old Fashioned Strawberry Rhubarb Pie
Old Fashioned Strawberry Rhubarb Pie

Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, old fashioned strawberry rhubarb pie. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Old Fashioned Strawberry Rhubarb Pie is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Old Fashioned Strawberry Rhubarb Pie is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have old fashioned strawberry rhubarb pie using 6 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Old Fashioned Strawberry Rhubarb Pie:
  1. Take 2 1/2 cup Rhubarb, peeled and cut in small chunks
  2. Make ready 2 cup Strawberries, hulled and sliced
  3. Prepare 1 1/2 cup Sugar
  4. Prepare 3 tbsp Cornstarch
  5. Take 1 Egg, beaten
  6. Make ready 2 9in pie doughs
Instructions to make Old Fashioned Strawberry Rhubarb Pie:
  1. Pre-heat oven to 425°
  2. Line 9in pie plate with prepared pie dough and refrigerate.
  3. Mix together rhubarb and strawberries and sprinkle cornstarch over…
  4. Add sugar and egg and toss til coated.
  5. Pour mixture into pie dough and cover with other pie dough, crimp edges and piece top to vent, or cut strips and weave strips on top of pie.
  6. Bake in pre-heated oven for 15 mins. cover edges with foil to prevent burning, reduce heat to 325° F for 15 to 25 mins longer.
  7. Cool completely. Pie will be runny. Serve with ice cream.

So that’s going to wrap this up with this exceptional food old fashioned strawberry rhubarb pie recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!