Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, cold cream cheese cake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Welcome to MY channel Cook with Rafia This is the best cream cheese cake. Must try at home made with very simple technique without using any backing and. Did you know our ice cream is made fresh in every store?
Cold cream cheese cake is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Cold cream cheese cake is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook cold cream cheese cake using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Cold cream cheese cake:
- Get 1 tin condensed milk 400g
- Take 2 tins cream 170g
- Take 1 packet tea biscuits
- Prepare 6 cheese cubes
- Make ready 1 stick chocolate for garnishing
I still remember back in the day, when Carrot Cake was still a foreigner in Egypt. A piece of questionable pastry met with hostility at only a handful of the fanciest cafes in Cairo. This Italian Cream Cake has three layers of moist cake filled with shredded coconut and toasted pecans! Made with homemade cream cheese The origin of Italian cream cake doesn't really seem to be known.
Steps to make Cold cream cheese cake:
- In a blender add cream, condensed milk and cheese cubes. Blend it well.
- Then crush biscuits and add in the mixture. Blend it little so the biscuits chunks will remain in it.
- Pour this batter into the container, Sprinkle crushed chocolate on top then freeze it for 7 to 8 hours.
- When it freeze scoop out and serve it in bowl. Enjoy chilled.
And despite it's name, it's not exactly Italian in origin. It's really more of a southern cake. Why buy an Ice Cream Cake? If you have allergies, or require special considerations before indulging, consult our Ice Cream Cake FAQ for more information. You'll find details on our gluten-free products, lactose-free and low-fat options, as well as nut and egg allergy concerns and kosher.
So that is going to wrap it up for this special food cold cream cheese cake recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
